Main Article Content

Abstract

Garlic farming is the livelihood of the community in Fatuneno village, North Central Timor Regency, East Nusa Tenggara Province, to meet the needs of children's life and education. The income of garlic farmers is the marketing margin obtained by garlic postharvest actors. The purpose of this study is to find out 1). How much is the marketing margin receipt of postharvest actors? 2). Is there a marketing margin distribution gap between garlic postharvest actors? This research method is a survey, and data collected randomly stratified; respondents consist of 46 farmers, eight collecting traders and three intermediary traders. Analysis tools used:1). To determine the marketing margin received by postharvest actors, the Marketing Margin equation is used. 2) For marketing margin distribution, use Gini Coefficient. There are three postharvest actors in garlic marketing distribution: producer farmers, collecting traders, and intermediary traders. In all three garlic marketing channel models, a short marketing channel benefits all three garlic postharvest actors. The distribution of marketing margins in the first and second marketing channels is at moderate evenness, and the third marketing channel is at high evenness.

Keywords

Garlic Distribution Margin Marketing

Article Details

Author Biographies

Anggraeny Paridy, Universitas Katolik Widya Mandira

 

 

 

Stanis Man, Universitas Katolik Widya Mandira

 

 

 

Adrianus Ketmoen, Universitas Katolik Widya Mandira

 

 

 

Hironimus Dopo, Universitas Katolik Widya Mandira

 

 

 

How to Cite
Paridy, A., Man, S., Ketmoen, A., Dopo, H., & Kanadjo, L. M. (2023). Distribution of Garlic Marketing Margin in West Miomaffo District, North Central Timor Regency, East Nusa Tenggara. Kontigensi : Jurnal Ilmiah Manajemen, 11(2), 473-482. https://doi.org/10.56457/jimk.v11i2.365

References

  1. Aisyah, S., Faqih, A., Komala, R., Aini, N., Dewi, R. M., & Alamsyah, R. (2023). Field Agricultural Extension Workers’ Influence as Mediators on The Success of Strategic Irrigation Modernization and Urgent Rehabilitation Project (SIMURP) program. Devotion : Journal of Research and Community Service, 4(7), Article 7. https://doi.org/10.59188/devotion.v4i7.511
  2. Amalia, D. N., Jurusan, D., Fakultas, A., & Universitas, P. (2019). DISTRIBUSI PENDAPATAN PETANI KARET DI KECAMATAN BAJUBANG KABUPATEN BATANGHARI Dwi. 1, 28–40.
  3. Amare, M., Mariara, J., Oostendorp, R., & Pradhan, M. (2019). The impact of smallholder farmers’ participation in avocado export markets on the labor market, farm yields, sales prices, and incomes in Kenya. Land Use Policy, 88, 104168. https://doi.org/10.1016/j.landusepol.2019.104168
  4. Asmayanti, Annisa, A., Azrul, Marhawati, & Syam, A. (2023). Marketing Channel Analysis of Chicken Eggs in Pannampu Market, Tallo District, Makassar City. Pinisi (Journal of Entrepreneurship Review), 1(1), 54–59.
  5. B Aswar Leo. (2015). Analisa Keuntungan Lembaga Pemasaran Ternak Kambing di Kecamatan Binamu Kabupaten Jeneponto. Донну, 5(December), 118–138.
  6. Badan Pusat Statistik Provinsi Nusa Tenggara Timur. (2022). Statistik Pertanian Provinsi Nusa Tenggara Timur 2021. Badan Pusat Statistik Provinsi Nusa Tenggara Timur. https://ntt.bps.go.id/publication/2022/09/28/9616c86ea35747335d2da8cb/statistik-pertanian-nusa-tenggara-timur-2021.html
  7. Bayrakli, B., & Gul, M. (2018). Analysis of Marketing Structure and Problems in Garlic Production: The Case of Kastamonu Province. https://doi.org/10.81043/aperta.34047
  8. Berti, G., & Mulligan, C. (2016). Competitiveness of Small Farms and Innovative Food Supply Chains: The Role of Food Hubs in Creating Sustainable Regional and Local Food Systems. Sustainability, 8(7), 616. https://doi.org/10.3390/su8070616
  9. Boruah, P., Jamja, T., & Dhar, S. (2023). Socio-Economic Impact of Horticulture: Empowering Communities. In New Horizons in Horticulture Revolutionizing Agricultural Practices (1st ed., Vol. 1, pp. 82–93). Elite Publishing House. https://www.researchgate.net/publication/375379727_Socio-Economic_Impact_of_Horticulture_Empowering_Communities
  10. FAO Indonesia. (2019, February 7). Smallholders in five provinces benefit from conservation agriculture [News]. Food and Agriculture Organization of The United Nation. https://www.fao.org/indonesia/news/detail-events/en/c/1179445/
  11. Hasan, M. K., & Khalequzzaman, K. M. (2017). Marketing Efficiency and Value Chain Analysis: The Case of Garlic Crop in Bangladesh. American Journal of Trade and Policy, 4(1), Article 1. https://doi.org/10.18034/ajtp.v4i1.411
  12. Hill, H. (2021). What’s Happened to Poverty and Inequality in Indonesia over Half a Century? Asian Development Review, 38(1), 68–97. https://doi.org/10.1162/adev_a_00158
  13. Husna, A. M., Subantoro, R., & Istanto, I. (2020). ANALISIS PEMASARAN KUBIS (Brassica oleracea L.) (Studi Kasus Di Kelompok Tani Bumi Jaya 01 Desa Kaponan Kecamatan Pakis Kabupaten Magelang). MEDIAGRO, 16(1), Article 1. https://doi.org/10.31942/mediagro.v16i1.3388
  14. International Center for Applied Finance and Economics (InterCAFE). (2018). Market Study On Food Sector In Indonesia. Institut Pertanian Bogor.
  15. Jin, W., Wu, S., Zhang, Y., Zhou, G., Xu, L., & Xu, Y. (2023). Review on Chinese agricultural science and technology research from a low-carbon economy perspective: Hotspots, evolution, and frontiers. Frontiers in Environmental Science, 11. https://www.frontiersin.org/articles/10.3389/fenvs.2023.1268432
  16. Juslin, E. H. & H. (2018). Chapter 5: Marketing Structures. https://open.oregonstate.education/strategicmarketing/chapter/chapter-5-marketing-structures/
  17. Kenyon, M. (2020, December 16). Using retail price formula for pricing—Linnworks. https://www.linnworks.com/blog/how-to-use-the-retail-price-formula-to-calculate-pricing/
  18. Liu, Y., Ji, D., Zhang, L., An, J., & Sun, W. (2021). Rural Financial Development Impacts on Agricultural Technology Innovation: Evidence from China. International Journal of Environmental Research and Public Health, 18(3), Article 3. https://doi.org/10.3390/ijerph18031110
  19. Mahpudin, E. (2020). Poverty Reduction through Local Financial Performance: Case Study in East Nusa Tenggara Province, Indonesia. Ekuilibrium : Jurnal Ilmiah Bidang Ilmu Ekonomi, 15(2), Article 2. https://doi.org/10.24269/ekuilibrium.v15i2.2020.pp151-160
  20. Malini, H., Purbiyanti, E., & Syaiful, F. (2023). Marketing Channels and Marketing Margins of Citronella Oil in Ogan Ilir District. JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis Dan Ilmu Sosial Ekonomi Pertanian, 8(3), 220–229. https://doi.org/10.37149/jia.v8i3.625
  21. Moervitasari, E. K., Rahayu, E. S., & Rahayu, W. (2018). Analisis Distribusi Pendapatan Petani Kedelai Di Kabupaten Wonogiri. Jurnal Pamator, 11(1), 75–82.
  22. Nalle, F. W., & Pangastuti, M. D. (2022). Poverty level analysis in East Nusa Tenggara Province. Inovasi : Jurnal Ekonomi, Keuangan, Dan Manajemen, 18(4), Article 4. https://doi.org/10.30872/jinv.v18i4.11748
  23. Partoyo. (2020). Farming in the Era of Industrial Revolution 4.0: The Environmental Challenges. Proceeding International Conference on Green Agro-Industry, 4, 27–38. http://eprints.upnyk.ac.id/22872/1/4.%20Partoyo.pdf
  24. Sojitra, H. P., & Ardeshna, D. N. (2021). Price spread in different marketing channels of garlic in Saurashtra region of Gujarat, India. Journal of Pharmacognosy and Phytochemistry, 10(4S), 46–51.
  25. Strano, M. C., Altieri, G., Allegra, M., Di Renzo, G. C., Paterna, G., Matera, A., & Genovese, F. (2022). Postharvest Technologies of Fresh Citrus Fruit: Advances and Recent Developments for the Loss Reduction during Handling and Storage. Horticulturae, 8(7), 612. https://doi.org/10.3390/horticulturae8070612
  26. Sudana, I. W. (2020). Analysis of Income And Marketing Efficiency Of Gouramy In Yeh Embang Kangin Jembrana Village. SEAS (Sustainable Environment Agricultural Science), 4(2), 111–119. https://doi.org/10.22225/seas.4.2.2616.111-119
  27. Syukur, M., & Awaru, A. O. T. (2019). Opportunities and Challenges of Organic Agriculture in the Era of Industrial Revolution 4.0 (A Case Study at Bulukumba Regency; South Sulawesi Province). 91–95. https://doi.org/10.2991/icss-19.2019.231
  28. Winarno, A., Agustina, Y., Narmaditya, B. S., & Wahyuni, W. (2021). Strengthening the Icon Management of Kampung Kopi Village in Malang of Indonesia by Improving the Quality of Production and Marketing for Farmers. Technium Social Sciences Journal, 23, 557–567.
  29. Yakubnekov, O. (2020, February 21). How to find new markets through value chain analysis. Medium. https://oleg-81036.medium.com/how-to-find-new-markets-through-value-chain-analysis-ff8b9d74c065